豆瓣酱 Doubanjiang
Fermented broad beans and chilli paste from Sichuan. The soul of Sichuan cooking. Very spicy!
Fermented broad beans and chilli paste from Sichuan. The soul of Sichuan cooking. Very spicy!
Asian supermarkets. Look for the red jar with "郫县豆瓣" (Pixian Douban) for best quality
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